Serving It RightServing It Right

BC’s Responsible Beverage Service Program

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Alcohol and the Law

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The Sale and Service of Liquor

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Time

You may only serve liquor during the hours listed on the licence or authorization.

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You must ensure that all patrons leave your liquor-primary establishment (bars) within 30 minutes of completing the liquor service, and you may not allow patrons to enter outside of the permitted hours for liquor service.

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You must remove liquor, drinks and glassware in food primary establishments or at catered events within 30 minutes of the end of liquor service.

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